Cake Recipe With Jam Simple and Delicious

Cake Recipe With Jam


This time we will share a cake recipe with jam that is delicious and easy to make. Just look at the ingredients and the steps for how to cook them.


Ingredients:

  • 3.5 ounces of sugar
  • 2 eggs
  • 5.5 ounces of margarine
  • 1 teaspoon vanilla
  • 2 teaspoons baking powder
  • 2-2.5 cups of flour
  • jam or thick jelly


Instructions:

  • Creamy sugar with margarine and vanilla. Add eggs and combine.
  • Then add the baking powder and flour, then mix the dough.
  • Roll out the dough and cut into circles 2-2.5 "in diameter.
  • Cover the baking sheet with parchment paper or spread with butter. Place the circle on top. Remove the center of the semicircle, so that you have a ring with an inner diameter of 0.8-1.2 ”. Bake in the oven at 350F for 10-15 minutes.
  • Beat the roast circle with jam or jelly.
  • Place the ring on it
  • Done...


Well, it's quite easy isn't the Cake recipe with jam on top? Please try to make it at home with your own creations. See you...

Post a Comment

Previous Post Next Post